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INR 5 Cr raised by Naomi Patisserie & Bakehouse from entrepreneur Kanthi Dutt

Naomi Patisserie & Bakehouse has received a five-crore investment from Kanthi Dutt, a well-known businesswoman and the co-founder of SustainKart, who is 22 years old.

Nikhitha and Akash, two passionate entrepreneurs and chefs who formerly worked for the ITC Group, are the former chefs that gave birth to Naomi.

With the money, Naomi will be able to open its first store in Jubilee Hills, Hyderabad.

Delicious pastries, entrees, sourdough pizzas, gourmet meals, and more will be available at the Patisserie and Cafe.

Commenting on the investment, Kanthi Dutt, said “I am excited to collaborate with Nikitha & Akash to help strengthen their positioning. They have created a top-notch product line that blends seamlessly into the growing gourmet market. My investment will allow Naomi Patisserie to increase production capacity and expand distribution nationwide immediately”.

Chef Nikitha, Co-founder and Head Baker at Naomi Patisserie and Bakehouse, said, “I have gratitude towards everyone involved in bringing what Chef Akash and I once envisioned to life. A big part of the thank you goes to Kanthi, and I believe in serendipity now. We can’t wait to welcome you all into Naomi soon”.




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