Bengaluru: Voosh Technologies Pvt Ltd, a food-tech firm, has raised an undisclosed sum as part of a pre-seed round of funding.
The round in the Bengaluru-based company has been led by early-stage venture firm Better Capital, with participation from several executives from food-technology and other sectors.
Voosh was set up earlier this year by Priyam Saraswat and Kshitiz Sanghi. The company says it operates an asset-light multi-cuisine restaurant chain, and partners with independent restaurants as cloud kitchen via its platform, Voosh OS.
The startup says its model solves operational and compliance problems by bringing a data-driven approach to aspects such as menus, pricing, and tracking customer satisfaction.
Voosh says it will generate revenue by taking a share of the increased profits of a restaurant that it partners with, along with an additional amount from the value-added services that it will bring to the table.